This half-dozen pack of keto-friendly cake donuts is what dreams are made of.
Our cinnamon crumb donuts start with a high fat, low carb vanilla cake donut, made with open farmed organic eggs and healthy fats including medium chain triglycerides (MCTs), coconut oil, and cashew butter. Rolled in a cinnamon coconut crumb while still hot. They are fluffy with a tender crumb, full of flavor, with notes of vanilla, coconut, and cinnamon. Pairs really nicely with a hot cup of coffee for a later morning snack or an evening dessert.