Available fresh from the oven on Monday and Wednesday afternoons.
While dining at a local restaurant recently, where they put bread on every table, our youngest daughter asked if they had a gluten-free baguette available. The server tried not to laugh, and said I'm not sure you can even make one of those. This was a staple in our house, and it should be in yours too!
A good gluten-free bread is like magic
A good crusty baguette can be used to make a french bread pizza or garlic bread. Butter it up and scoop some sauce. Or pan toast a slice a load it with avocado or an egg.
The regular baguette weights approximately 12 ounces. The smaller torpedo baguettes are approximately 6 ounces each, and come in pairs.
We think these are pretty special, and I think you will too. With a very simple ingredient list that doesn't include dairy, we can make these vegan on request by skipping the egg wash on top. Just let us know in the order notes.
Once you place your order, we'll email you an order confirmation with pick up day details and directions to get here. Our kitchen is very easy to get to, just off Highway 1 at the Ocean St exit.
See you on bread pick up day!