Chocolate chip cookies are the bees knees. Stacked as a sandwich with a vanilla marshmallow, they turn into a ridiculously delicious cookie pie.
What is a cookie pie?
Our cookie pies start with a classic chocolate chip cookie, made with Irish cream butter, a touch of molasses, and semi-sweet mini chips, and Tahitian vanilla. With a generous mound of our house vanilla marshmallow fluff sandwiched inside—It’s tender, gooey, full of vanilla, and really delicious.
Or choose a set of vegan cookie pies, featuring locally made Miyoko's vegan cashew butter, filled with a generous mound of vegan marshmallow sandwiched inside.
Weighing in at 4 ounces each, the box of six is definitely big enough to share. Or freeze a few for dessert night in a few weeks.
