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Seabright S’mores

Make any day feel like a beach day. + free shipping!

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Seabright S’mores

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New Gift Alert: Seabright S'mores are now available!

Seabright beach is a well-loved beach in Santa Cruz. It has a long stretch of soft sand, gentle waves and bonfire rings that come to life as the sun sets. A great namesake for these delicious s'mores.

coconut brown sugar mochi cookie + vanilla bean coconut marshmallow + coconut caramel jam + semi-sweet chocolate + sea salt flakes 

It starts with a crispy cookie

The Seabright S’mores start with a brown sugar mochi cookie. A housemade mochi cookie that has the perfect snap when you bite it, a bold brown sugar and cinnamon flavor, with notes of coconut. It's wheat-free, vegan, and has a nice crunch.

We are here for the caramel jam

The newest creation in our bakery is a coconut caramel jam. Like your favorite coconut milk caramel sauce, in a jam consistency. Not too sticky, not too chewy, not too saucy. Just jammy. A generous layer of coconut caramel jam is smeared on to each cookie. Then ...

For the love of marshmallow

We sandwich in our famous vanilla bean marshmallow. The vegan version gets our famous vegan marshmallow, it's gooey, fluffy, and full of vanilla. The regular version gets our fabulous Kosher marshmallow, made with grass-fed bovine gelatin.

Let's talk chocolate

A s'more traditionally has a few pips of chocolate. But that's not enough for our taste. So we enrobe the whole sandwich in semi-sweet chocolate.

Let's s'more, shall we?

Last stop, a few flakes of sea salt right in the middle. Why? Because it's the right thing to do.

Imagine serving these at a casual dinner party in the back yard, with the oohs and aahs from your friends filling the evening sound scape.  Or send a half dozen to your favorite person to help celebrate a special occasion. They'll feel the love.

PS ...

Tell us it's for a birthday, and we'll give your gift the NotPie birthday treatment, complete with birthday sprinkles, and a birthday candle packed with your card right on top.

Bonfire not required. 

** Allergen Note: Wheat and nuts are used as raw ingredients in our bakery, though not in these s'mores. Please do not order if you have a serious allergy to wheat or gluten.**

Available Flavors
$29.00 & free shipping
$29.00 & free shipping

Key Ingredients

Sourced from the best places on earth

When we develop products for you to share with the people in your life, we search for the highest quality and most responsibly sourced ingredients anywhere. We believe this extra effort ensures that when you send a NotPie gift, the person receiving it will have the best possible experience.

Medium cocoa powder
Peruvian Cocoa Powder

Single-origin Peruvian cacao powder created from fermented and roasted cacao beans. Our cacao powder is more than 20% fat, twice the amount of regular powders, giving our cakes a dark rich chocolate flavor.

Medium vanilla bean
Madagascar Bourbon Vanilla

We use organic fair-trade Madagascar Bourbon Vanilla made from hand-selected beans cultivated on the Bourbon Island of Madagascar. Cold extraction gently draws out and preserves the vanilla’s more than 250 flavor compounds, resulting in the highest quality vanilla flavor

Medium collagen peptides
Pasture Raised Kosher Collagen

Our traditional marshmallow is made with pasture-raised, grass-fed bovine collagen. We tested over a dozen collagens before settling on our source because of its high gel rate (Bloom) allowing us to produce a marshmallow without corn syrup.

Vegan Ingredients

Purely plant-based treats

When we set out to develop treats for our vegan friends, we went through dozens of iterations to create the same quality and purity of ingredients as the rest of our treats. Our vegan desserts are created from the simplest ingredients without many of the gums and stabilizers used in many commercial treats.

Medium cocoa powder
Peruvian Cocoa Powder

Single-origin Peruvian cacao powder created from fermented and roasted cacao beans. Our cacao powder is more than 20% fat, twice the amount of regular powders, giving our cakes a dark rich chocolate flavor.

Medium agar agar powder
Agar

Used for centuries as an ingredient in desserts throughout Asia, agar-agar has powerful gelling properties. Sourced from sea algae, agar is a polymer made up of subunits of the sugar galactose.

Medium soy protein vegan marshmallow
Soy Protein

Non-GMO, organic soy protein isolate is used to make our signature vegan marshmallow. A tiny amount goes a long way to create a stable structure for our marshmallows that toast just like the real thing.

Medium vegan chocolate desserts
Vegan Chocolate

Our vegan desserts are finished with a dip in semi-sweet chocolate. Vegan bittersweet chocolate between 55-65% cacao is our jam.

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Organic Cane Sugar

Certified organic sugar cane from Brazil. The cane juice, rich in molasses, is extracted, clarified, evaporated and crystallized all on the same day it is harvested. The result is a blond-colored, minimally processed, organic sugar.